Apfel
A German classic. Whole poached apple stuffed with brown sugar, butter and raisins wrapped in puff pastry, baked golden brown and topped with a vanilla custard sauce
White Chocolate Mousse Pie
Bananas Foster
Prepared tableside. Bananas cooked in brown sugar, butter, fresh juices of orange and lemon and flamed with Gran Marnier. Served on top of crepes filled with vanilla ice cream
Fresh Berries with Gran Marnier Sabayon
Carmalized Pears with Goat Cheese
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